Ingredients:
- Sour cream or yogurt
- Ceimayá’s Desert Honey: Kidneywood Blossom
- Watermelon
- Red fruits
Preparation:
Cut the watermelon in half. Then, put the yogurt or sour cream on top of the watermelon so that it is like a layer. Finally, put the berries on top and add the Ceimayá’s Desert Honey: Kidneywood Blossom.
