We offer you a range of different honey flavors, so you can taste them with all your favorite foods!
Just as in the case of wines, where the type of grape and the region define the characteristics of the wine, the same happens with honey, the essence and the color, depend on the flowering and the region from which the bee feeds.
Which honey for which food?
We recommend you to mix the exquisite flavors of our honeys with these foods…
Mayan Honey: Tsitsilché Blossom
Perfect to accompany your bowl of oatmeal.
Desert Honey: Kidneywood Blossom
If you want to look good in your engagements, or you want to pamper yourself with a gourmet snack.
Desert Honey: Mezquite Blossom
Enjoy it in your lunch with panela cheese.
Volcano Honey: Wild Sunflower Blossom
For an afternoon with toasted bread, sour cream and honey.
Forest Honey:Orange Blossom
For a sweet touch to your tea or for your delicate desserts.